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BAR-U-EAT’s Future: Expansion Without Compromising Values

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"How a Colorado-Based Snack Company Plans to Grow While Staying True to Its Mission of Health, Sustainability, and Community Impact

In the heart of Hayden, Colorado, an ambitious company is setting a new standard for healthy, sustainable snacking. BAR-U-EAT, founded by childhood friends Sam Nelson and Jason Friday, has quickly gained a loyal following thanks to their commitment to producing high-quality granola bars with simple, whole ingredients. As they look to the future, their vision for expansion is clear: grow their brand while staying true to their core values of health, sustainability, and community impact."

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